Fall Seasonal drinks at Plant BarBlack Sesame MapleLavender FogSmokey Pumpkin PieGolden Miso MushroomAutumn Apple Tonic

Now Pouring · Fall 2026

Fall Seasonal

Maple, lavender, pumpkin, miso & apple cider.

Five fall pours built around black sesame spiced maple, lavender vanilla agave, spiced pumpkin and smokey rosemary maple, nourishing white miso broth, and cinnamon-cardamom apple cider.

The Menu

Five fall drinks, now pouring.

Black Sesame Maple

spiced maple

Black Sesame Maple

$8

Espresso or Matcha Latte sweetened with Black Sesame Spiced Maple Syrup & Fig + Walnut N/A Bitters.

Lavender Fog

lavender

Lavender Fog

$5

Earl Grey Latte sweetened with our Lavender Vanilla Agave Syrup, and topped with Lavender Hydrosol.

Smokey Pumpkin Pie

smokey rosemary

Smokey Pumpkin Pie

$9

Goji Berry Golden Milk Latte combined with Spiced Pumpkin & Smokey Rosemary Maple. Espresso optional.

Golden Miso Mushroom

herbal broth

Golden Miso Mushroom

$6

Locally-made White Miso combined with Golden Milk paste, Chaga, and Seaweed to create a nourishing cup of herbal broth.

Autumn Apple Tonic

apple cider

Autumn Apple Tonic

$5

Apple Cider infused with Cinnamon, Cardamom, Orange Peel, topped with Peach juice & puree.

Pouring at all three locations

Asheville South Slope · West Asheville · Chattanooga

Stop into any Plant Bar location to sip the fall lineup.

See all locations

Hungry for more?

See the full Plant Bar menu.

Specialty coffee, plant lattes, stone-ground cacao, boba, traditional and herbal tea, and zero-proof MerTails — all year long.

Explore the menu