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Traditional Tea

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Traditional Tea

Direct-relationship leaf, brewed properly.

Green, white, oolong, red, and pu'er, sourced direct from farms in China, Taiwan, and Appalachia. Single cup or full tea tray.

The story

How we pour it.

Our tea menu is made from direct-relationship leaf, we know the farms, the cultivars, and the years. Most teas can be ordered as a single cup or as a full Gong Fu tea tray.

Ask a barista to walk you through the rotation, there's almost always something new on the shelf.

What we love

A few picks

  • 2024 Sichuan Su Mao Feng

    Green · vegetal, sweet.

  • 2018 Fuding Olde Shou Mei

    White · honey, hay.

  • 2013 Shan Lin Xi Red

    Taiwanese · cocoa, stonefruit.

  • 2025 Yiwu Sheng Pu'er

    Ancient tree, bright + floral.

In the glass

A look at Traditional Tea.

Loose-leaf, freshly steeped, Plant Bar Traditional Tea
The tea house, Plant Bar Traditional Tea
Pouring tea over a clay tea pet, Plant Bar Traditional Tea
Gong Fu tray from above, Plant Bar Traditional Tea
Wood-handled pitcher in the sun, Plant Bar Traditional Tea
Loose-leaf pour into a glass cup, Plant Bar Traditional Tea